Single-Speed Stainless Steel Commercial Countertop Electric Can Opener - 115V

Description

Automate can opening with this Edlund 266 single-speed electric can opener.
Great for reducing worker fatigue and making sure that your kitchen always has plenty of freshly opened canned ingredients, this can opener works quickly and efficiently. Rather than keeping your employees busy operating a manual can opener, this model lets you add some automation to the process so you can increase productivity.
Made in America
This item was made in the United States of America.
CE Listed
This item complies with the standards imposed by the Conformance European (CE), a division of the Intertek group.
UL US & Canada
This item has been tested and meets safety standards imposed by the Underwriters Laboratories (UL) for use in the United States of America and Canada.
5-15P
This unit comes with a NEMA 5-15P plug.
Rated 5 out of 5 star
Up to 75 Cans per Day
The Edlund 266 opens up to 4-7 cans per minute and up to 75 cans daily to help increase the efficiency of your kitchen and prep area. #10 sized cans slide up to the can opener and lock into place.
Durable Stainless Steel Design
This model features a durable, stainless steel construction which washes down quickly and easily for cleaning. Regular cleaning will prolong the life of the unit. It is normal for knives and gears to wear eventually, so inspect and replace these parts regularly.
Spring-Loaded Mechanism
The spring-loaded cutting mechanism on the Edlund 266 allows you to open even dented cans!
Width
5 Inches
Depth
7 Inches
Height
12 Inches
Voltage
115 Volts
Can Opener Usage Level
Medium Duty
Cans per Day
75
Cans per Minute
4 - 7
Installation Type
Countertop
Made in America
Yes
Material
Stainless Steel
Plug Type
NEMA 5-15P
Power Type
Electric
Speeds
1
Style
Tabletop
Type
Electric Can Openers
Simple Operation
Simple, single-handed operation and a sturdy handle makes this unit extremely easy to use, so you'll be opening cans in a flash.
Rubber Feet
The rubber feet prevent sliding for greater safety and efficiency in a busy, hectic kitchen environment.